By the time this post goes live, I will be up to my elbows in chocolate, celebrating our day-after-Thanksgiving ritual of making Christmas candy. But I wanted to share a few things I ran into on the internet this week (and a little bit of last week).
- Addie Zierman’s piece on feeding yourself (and issues involved therein) is a timely reminder. I love the simplicity of the question: Is this about connection or disconnection? It seems my habits are healthier when I approach food that way.
- In the wake of Stan Lee’s passing, there were many amazing tributes made. Fredrik Backman’s might be my favorite.
- The New York Times release their 100 notable books of 2018 list, and now I want to just sit in my reading chair and read them all (well, most of them). Okay, so it’s not just NOW that I want to do that. It’s always. I can’t blame NYT for that.
- Joy the Baker’s creamy smoked Gouda Brussels sprouts may be something that I need to make for my family this Christmas. Or make for myself this coming Monday. Whatever.
- I am feeling the draw of writer residencies. Specifically, I am feeling the draw of the Steinbeck Fellow Program and the New Orleans Writers’ Residency. Applications are due soon. Gotta get on it.
Share some things you’ve discovered recently!
M. Suzanne Terry 
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